Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, cocoa pretzel twist. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
cocoa pretzel twist is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. cocoa pretzel twist is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cocoa pretzel twist using 5 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make cocoa pretzel twist:
- Get 12.5 oz cocoa pebble cereal
- Prepare 10.5?oz marshmellows
- Make ready (4tablespoon) butter, melted
- Take bag of chocolate chips
- Get pretzels (to taste really), enough to line the bottom of pan
Steps to make cocoa pretzel twist:
- 13x9 pan line with foil, lightly grease or spray with none stick cooking spray
- line bottom of pan with pretzels
- md-large glass bowl- melt butter in microwave
- add marshmellows coat in butter
- microwave until marshmellows are huge (less than a couple of min for most microwaves)
- CAUTION!: VERY HOTT!!!
- add chocolate chips first (helps melt them ;))
- add cocoa pebbles then pretzels mix mix mix
- pour/place mix into prepared pan
- using back of spoon spread mix outward starting from the center of where you poured mix until pan is completely covered
- cover and place in fridge to cool (appx 30-60mins)
So that’s going to wrap this up for this exceptional food cocoa pretzel twist recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
