How to Prepare Homemade Stir fried vegetables with a spicy twist

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, stir fried vegetables with a spicy twist. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This is a Vegetable Stir Fry to make your own. Use it for any veggies you want, and there's an extensive list of flavour variations suggested in the recipe. Combine balsamic vinegar with a teaspoon of water and pour over vegetables. Add pepper and mix well before serving.

Stir fried vegetables with a spicy twist is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Stir fried vegetables with a spicy twist is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook stir fried vegetables with a spicy twist using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Stir fried vegetables with a spicy twist:

1. Make ready soy sauce
2. Prepare paprika, hot
3. Get olive oil, extra virgin
4. Get broccoli
5. Take red peppers
6. Prepare onion, white

So, what's different about this recipe? Well, using sesame oil and soy sauce instead of your normal oil and salt gives it a Chinese twist whilst a sprinkling of turmeric gives it an exotic finish. Not only is this recipe really quick and easy, but it's vegan and super versatile. I get really into plant-based dishes throughout The sauce for this spicy vegetable stir fry is insanely simple… throw all the ingredients into a mason jar (or any container with a lid) and shake it up.

Steps to make Stir fried vegetables with a spicy twist:

1. Slice all of the vegetables, excluding the lemon
2. Line a large frying pan with olive oil and put in the vegetables.
3. Heat the pan and cook the vegetables in the oil for about 5 minutes and then add the paprika and stir for about 1 minute until the paprika is all mixed up with the vegetables.
4. Finally, drizzle soy sauce all over the vegetables and cook for another 5 minutes until the vegetables are a little brown, but not burnt.
5. Serve into 4 separate bowls and enjoy!

Not only is this recipe really quick and easy, but it's vegan and super versatile. I get really into plant-based dishes throughout The sauce for this spicy vegetable stir fry is insanely simple… throw all the ingredients into a mason jar (or any container with a lid) and shake it up. Chicken and Spinach Stir-Fry with Ginger and Oyster Sauce. Spicy Stir Fried Beef and Vegetables. In a container with a lid, combine the hoisin sauce, oyster sauce, soy sauce, sesame oil, sriracha sauce, and ½ cup water.

So that is going to wrap it up for this special food stir fried vegetables with a spicy twist recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!