Steps to Make Delicious Ginataang Kalabasa with King Prawns

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, ginataang kalabasa with king prawns. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Ginataang Kalabasa with King Prawns is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Ginataang Kalabasa with King Prawns is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook ginataang kalabasa with king prawns using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Ginataang Kalabasa with King Prawns:

1. Get large Butternut Squash peeled and cubed
2. Make ready String Beans cut into shorter lengths
3. Make ready kilo of King Prawns, peeled and deveined
4. Get Fish Sauce
5. Get Coconut Milk
6. Take Ground Black Pepper
7. Make ready Bird’s Eye Chillies and more Chilli flakes
8. Make ready large chopped Onion
9. Make ready bulb chopped Garlic
10. Make ready small sliced thinly Ginger

Instructions to make Ginataang Kalabasa with King Prawns:

1. Sauté the onions, garlic and ginger.
2. After 3 minutes then add the butternut squash, chilli flakes, ground black pepper. Cook for 2 minutes in low heat and covered - stirring occasionally.
3. Then add 1 1/2 coconut milk. Cooked until sauce is a little less and squash is al dente, then add the string beans. Approximate how much fish sauce you like, me - I like it less as I can add more once it’s cooked and I am eating it. Occasionally checking them and stirring.
4. Cook further until sauce is much less and with that special oil that comes out and squash is cooked. Then add the king prawns, stirring occasionally then add more ground black pepper and the fresh Chillies.
5. Add the remaining coconut milk.
6. Once the king prawns are cooked, switch off the heat.
7. Garnished with parsley/chopped spring onions on top of freshly cooked rice.

So that is going to wrap it up for this exceptional food ginataang kalabasa with king prawns recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!