Step-by-Step Guide to Make Homemade Ginataang Kalabasa with King Prawns

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, ginataang kalabasa with king prawns. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Ginataang Kalabasa with King Prawns is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Ginataang Kalabasa with King Prawns is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook ginataang kalabasa with king prawns using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ginataang Kalabasa with King Prawns:

1. Get 1 large Butternut Squash peeled and cubed
2. Take 2 packs String Beans cut into shorter lengths
3. Prepare 1/2 kilo of King Prawns, peeled and deveined
4. Get Fish Sauce
5. Take 2 tins Coconut Milk
6. Prepare Ground Black Pepper
7. Get Bunch Bird’s Eye Chillies and more Chilli flakes
8. Make ready 1 large chopped Onion
9. Make ready 1 bulb chopped Garlic
10. Make ready 1 small sliced thinly Ginger

Steps to make Ginataang Kalabasa with King Prawns:

1. Sauté the onions, garlic and ginger.
2. After 3 minutes then add the butternut squash, chilli flakes, ground black pepper. Cook for 2 minutes in low heat and covered - stirring occasionally.
3. Then add 1 1/2 coconut milk. Cooked until sauce is a little less and squash is al dente, then add the string beans. Approximate how much fish sauce you like, me - I like it less as I can add more once it’s cooked and I am eating it. Occasionally checking them and stirring.
4. Cook further until sauce is much less and with that special oil that comes out and squash is cooked. Then add the king prawns, stirring occasionally then add more ground black pepper and the fresh Chillies.
5. Add the remaining coconut milk.
6. Once the king prawns are cooked, switch off the heat.
7. Garnished with parsley/chopped spring onions on top of freshly cooked rice.

So that is going to wrap this up with this exceptional food ginataang kalabasa with king prawns recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!