How to Prepare Mario Batali Pasta with Chickpeas

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pasta with chickpeas. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pasta with Chickpeas is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Pasta with Chickpeas is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook pasta with chickpeas using 15 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Pasta with Chickpeas:

1. Make ready 4 tbsp olive oil, extra virgin
2. Get 1 onion, chopped
3. Prepare 2 garlic cloves, sliced
4. Take 50 ml white wine
5. Take 1 bay leaf
6. Take 1 tbsp sweet paprika
7. Make ready 1 tbsp tomato polpe or 1 ripe tomato, cut finely
8. Get 1 fish stock cube
9. Take 500 grams cod pieces
10. Make ready 250 ml water
11. Get 200 grams pasta, approximately
12. Get 1 can pre-cooked chickpeas
13. Make ready 2-4 eggs
14. Prepare salt
15. Take parsley or coriander

Instructions to make Pasta with Chickpeas:

1. Soak the cod in cold water 24 hours before, change the water 2-3 times during this time.
2. In a saucepan add the olive oil, onion, and the garlic.
3. Fry for 4-5 minutes on a medium heat, until the onion becomes soft.
4. Add the wine, bay leaf, paprika, tomato and the fish stock cube.
5. Mix everything well, then add the cod.
6. When it starts simmering add the water, and the pasta. Mix well and let it simmer for 10 minutes.
7. Check if it needs more water, add accordingly, as you don't want to add to much.
8. Add the chickpeas and cook for a further 5 minutes, mix well but gently.
9. Then crack the eggs and add to the pot. Cover with the lid, don't mix for a few minutes until they have become solid.
10. Add the coriander or parsley depending on your preference, I like to just add the whole bunch there and leave it.
11. Check seasoning, add more salt if required.
12. Let it rest for 10 minutes before serving.

So that’s going to wrap this up with this exceptional food pasta with chickpeas recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!