Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, full flavor low carb tuna patties. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Full flavor Low carb tuna patties is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Full flavor Low carb tuna patties is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have full flavor low carb tuna patties using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Full flavor Low carb tuna patties:
- Make ready 10 ounces canned tuna fish, packed in spring water drained
- Make ready 1 large egg
- Get 2 tablespoons finely chopped onion
- Take 1/3 teaspoon paprika
- Get 1/3 teaspoon dill weed
- Prepare 1/4 teaspoon ground black pepper
- Get 1/4 cup vegetable oil to pan fry
- Take to taste hot sauce, optional
- Make ready to taste London Pub malt vinegar, optional
- Make ready to taste red wine vinegar, optional
Steps to make Full flavor Low carb tuna patties:
- In a pan heat oil
- Put the tuna, dill weed, paprika, pepper, egg, and onion.
- Mix them together
- Form into patties and fry. Get a very good crust on bottom before your first flip.
- Fry till crunchy
- Takes about 15 minutes total to fry. Let sit 2 minutes and serve. I like the vinegars, especially the malt vinegar. However you try them I hope you enjoy!
So that is going to wrap this up for this exceptional food full flavor low carb tuna patties recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
