Recipe of Eric Ripert Indonesian style siumay

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, indonesian style siumay. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Indonesian style siumay is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Indonesian style siumay is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have indonesian style siumay using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Indonesian style siumay:

1. Prepare 500 gr white fish fillet
2. Take 2 tablespoons shallots
3. Prepare 1 tablespoon garlic
4. Prepare 2 teaspoons ground pepper
5. Prepare 1 teaspoon chicken buillion
6. Make ready 3 tablespoons granulated sugar
7. Make ready 1-1/2 tablespoons salt
8. Prepare 1 tablespoon sesame oil
9. Get 3 eggs
10. Take 400 gr labu air or zucchini, steamed, grated & drained
11. Take 450 gr sagoo flour
12. Take 25 sheets store bought wonton wrappers

Instructions to make Indonesian style siumay:

1. Mince finely the fish
2. Grind the shallots, garlics, sugar & salt into very fine texture.
3. Mix well the fish, ground mixture, ground pepper, chicken buillion & sesame oil in a bowl.
4. Add in the eggs one at a time, mix well.
5. Add in the labu air or you can exchange with zucchini, and mix well.
6. Add in the sagoo flour gradually. The texture supposed to be a soft dough.
7. Prepare store bought wonton wrappers. Take one sheet & put a tablespoon of the dough on the wrapper. Then fold as you like.
8. Put the stuffed siumay on a tray that has been greased with some cooking oil. Line them densely & brush some water on top.
9. Steam for 20 minutes on medium high or until well cooked.

So that’s going to wrap this up with this special food indonesian style siumay recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!