Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, salt and pepper seafood. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
salt and pepper seafood is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. salt and pepper seafood is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have salt and pepper seafood using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make salt and pepper seafood:
- Get 1 cup plain flour
- Get 500 grams small calamari, sliced
- Get 500 grams king prawns
- Make ready 1/2 tsp black pepper
- Take 1/2 tsp salt
- Take 2 tbsp chicken powder
- Prepare 1 liter vegetable oil
- Make ready 1/4 cup garlic, diced
- Take 1/4 cup shallots, sliced
- Prepare 1/4 cup corriander, chopped
- Take 1 tbsp soy sauce
- Take 1 tbsp chilli, sliced
Steps to make salt and pepper seafood:
- Soak prawns and calamari in cold water. Combine flour, salt, pepper and chicken powder in a separate bowl.
- Heat oil in a pan over high heat reserving 1/4 cup oil. place pieces of prawns and calamari into flour mix and coat to combine.
- Fry pieces in batches until golden. Place in a bowl lined with paper towels.
- Heat remaining oil and add garlic. Stir until golden and remove from heat. Add shallots, corriander and chilli. Add to fried seafood along with soy sauce and toss to combine. Serve.
So that is going to wrap it up with this exceptional food salt and pepper seafood recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
