09/06/2021 21:23

Step-by-Step Guide to Make Eric Ripert Rohu fish kabab

by Rebecca Sims

Rohu fish kabab
Rohu fish kabab

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, rohu fish kabab. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Rohu fish kabab is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Rohu fish kabab is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook rohu fish kabab using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Rohu fish kabab:
  1. Get 4 Rohu big fish pieces:
  2. Get 1/2 cup Boiled dal
  3. Prepare 1 tbsp Lemon juice
  4. Take 1/2 cup Fried Onions
  5. Make ready 1 tsp Ginger paste
  6. Get 2 tsp Garlic paste
  7. Take 2 tbsp Chopped Green chilies
  8. Make ready 1 tsp Red chilli powder
  9. Get 1 tsp Black pepper powder
  10. Prepare to taste Salt
  11. Make ready 1 tbsp Tomato sauce
  12. Make ready 1/4 cup Coriander leaves
  13. Take 1 Egg (beaten)
  14. Take Bread crumbs
  15. Make ready Oil for frying
Instructions to make Rohu fish kabab:
  1. Wash the fish properly.Add 1tsp turmeric powder and 1tsp salt with fish and mix well.Heat 1tbsp oil in a frying pan on high flame and add fish pieces and fry both side until little bit golden.Remove the bone from each fish pieces and get the fish keema.
  2. Heat 1 tablespoon of vegetable oil in a large frying pan. When hot, add ginger garlic paste, tomato sauce, chilli powder, black pepper powder, salt, boiled dal and mix it well.
  3. Add fish keema and Mix everything well and give it a taste. Adjust salt if needed. Add Coriander leaves, chopped green chilies, lemon juice, fried onions into the mixture and fry for 1min.Turn off the heat. Shape the cutlets as u wishes.
  4. Dip each one in some beaten egg then in ground bread crumbs.Shallow fry the cutlets on both sides until golden and crispy.then serve it with sauce

So that is going to wrap this up with this special food rohu fish kabab recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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