Recipe of Homemade Tuna (fish) cutlets

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, tuna (fish) cutlets. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tuna (fish) cutlets is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Tuna (fish) cutlets is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook tuna (fish) cutlets using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Tuna (fish) cutlets:

1. Prepare 1 ltr can Tuna fish in water (170-200 gms)
2. Prepare 1 medium size potato, boiled
3. Make ready 1 slice bread
4. Make ready 1 small onion, chopped
5. Get 2 Green chilies, chopped
6. Take 1/2 tsp crushed Black pepper
7. Get 1/2 cup bread crumbs
8. Get 1 egg
9. Make ready 1 tsp lemon juice
10. Make ready to taste Salt
11. Prepare as needed Oil

Instructions to make Tuna (fish) cutlets:

1. Drain canned tuna well. Put it in a bowl and lightly mash with a fork.
2. Add mashed boiled potato
3. Separate egg white from yolk
4. Grind bread slice and prepare crumbs out of it, add to the tuna along with egg yolk, chopped onion, green chillies, and salt to taste.
5. Mix well, shape them as you like and refrigerate for 15 minutes
6. Beat egg white lightly, add crushed pepper and salt
7. Keep dried bread crumbs ready in a plate
8. Heat up oil for shallow frying in a frying pan on medium flame
9. Dip prepared cutlets in egg white and then roll them in bread crumbs
10. Fry till golden brown and crisp.
11. Serve with chutney/dip/sauce of your choice

So that is going to wrap it up with this special food tuna (fish) cutlets recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!