Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fish fried with salted eggs. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Fish Fried with Salted Eggs is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Fish Fried with Salted Eggs is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have fish fried with salted eggs using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fish Fried with Salted Eggs:
- Get 600 gm Fish
- Take 2 pcs Salted Eggs Yolks
- Make ready 10 gm Curry Leaf
- Get Pinch Sugar
- Get Chopped Chili's
- Take 2 tbsp Salted Butter
Steps to make Fish Fried with Salted Eggs:
- Cleaning in/outside of the fish
- Heating up the wok and added cooking oil for deep fried the fish was chosen. Fried the fish until it feels crispy. (As you like)
- Fish is ready and put aside for next step.
- Heat up the wok with low heat and add in 2tbsp of salted butter till its melted. Then add in all the ingredients to be fried till you see the bubbles from the salted eggs yolks.
- Lastly, put the the fish and stir-fry with the salted butter… and ready to be served.
So that is going to wrap it up with this special food fish fried with salted eggs recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
