20/07/2021 18:31

Steps to Prepare Thomas Keller Minced Fish

by Bertha Hogan

Minced Fish
Minced Fish

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, minced fish. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Minced Fish is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Minced Fish is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook minced fish using 6 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Minced Fish:
  1. Prepare 1 Fish (any kind)
  2. Prepare to taste spring onion
  3. Prepare to taste onion strips
  4. Prepare 1 egg
  5. Prepare to taste salt
  6. Take to taste white pepper
Steps to make Minced Fish:
  1. Wash properly the fish and debone fish. Mix the fish meat with salt, white pepper and flour. Form it into square and fry it. After frying cut into big cubes. Dip one by one into beaten egg to coat and fry then remove. Saute onion strips until translucent then stir fry with fish cubes then add spring onion then done

So that is going to wrap this up for this exceptional food minced fish recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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