Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fish batter fry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fish batter fry is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Fish batter fry is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have fish batter fry using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fish batter fry:
- Make ready Flour/maida -100g
- Prepare Fish fillet finely cut (preferably basa)
- Make ready Baking soda-pinch
- Get Egg(optional) -1
- Prepare Water
- Take Salt accordingly
- Prepare Turmeric-pinch
- Prepare Baking powder -pinch
- Prepare Coriander (finely cut)
- Make ready 50 g Corn flour
- Make ready Vegetable oil
Steps to make Fish batter fry:
- Mix flour (maida) and corn flour, beat an egg and pour water accordingly to make a fine paste
- Add baking soda, and baking powder and turmeric and salt a pinch to it
- Smear the fish in batter and keep aside for few min
- Add coriander leaf in batter to enhance taste
- Deep fry the fish in hot oil in medium flame and serve it hot
So that is going to wrap this up for this exceptional food fish batter fry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
