Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, light ginger caramel oat slices. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Light Ginger Caramel Oat Slices is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Light Ginger Caramel Oat Slices is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have light ginger caramel oat slices using 12 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Light Ginger Caramel Oat Slices:
- Take flour wholemeal or 135 g
- Get oats 1 cup rolled or 100 g
- Take coconut ½ cup flesh, raw or 45 g
- Take brown sugar ¼ cup or 50 g, firmly packed
- Make ready baking powder 1½ teaspoons
- Make ready butter 150 g
- Get golden syrup 1 tablespoon or 25 g
- Make ready For the topping:
- Prepare condensed milk 1 tin nestlé fat free sweetened or 405 g
- Prepare butter 1 tablespoon or 15 g
- Take ginger 1 teaspoon fresh or 5 g, grounded
- Get dark chocolate
Steps to make Light Ginger Caramel Oat Slices:
- See Original Recipe
So that’s going to wrap this up with this special food light ginger caramel oat slices recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
