19/04/2021 08:19

How to Make Homemade Fish Fry

by Stella Long

Fish Fry
Fish Fry

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, fish fry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Fish Fry is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Fish Fry is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have fish fry using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Fish Fry:
  1. Get 18 pieces Pomfret fish
  2. Prepare To grind
  3. Make ready 3/4 cup Store bought fish fry masala or Kari milagai thool
  4. Make ready 1 1/2 tbsp curd
  5. Take 10 garlic pods
  6. Prepare 1 egg
  7. Get Lemon juice extracted from 1 big lemon
  8. Take 1 tsp cumin seeds
  9. Take 1 tsp fennel seeds
  10. Prepare Salt as required
  11. Prepare To fry
  12. Take Oil to shallow fry
Instructions to make Fish Fry:
  1. Grind all the ingredients under grind section and marinate the fish with ground paste. Leave it for atleast 1 hour.
  2. Shallow fry in the oil and serve with onion and lemon

So that is going to wrap it up with this exceptional food fish fry recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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