08/07/2021 02:17

Simple Way to Prepare Delicious Rohu fish kabab

by Louisa Cruz

Rohu fish kabab
Rohu fish kabab

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, rohu fish kabab. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Rohu fish kabab is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Rohu fish kabab is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook rohu fish kabab using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Rohu fish kabab:
  1. Take 4 Rohu big fish pieces:
  2. Prepare 1/2 cup Boiled dal
  3. Make ready 1 tbsp Lemon juice
  4. Prepare 1/2 cup Fried Onions
  5. Prepare 1 tsp Ginger paste
  6. Make ready 2 tsp Garlic paste
  7. Take 2 tbsp Chopped Green chilies
  8. Prepare 1 tsp Red chilli powder
  9. Make ready 1 tsp Black pepper powder
  10. Make ready to taste Salt
  11. Take 1 tbsp Tomato sauce
  12. Make ready 1/4 cup Coriander leaves
  13. Make ready 1 Egg (beaten)
  14. Get Bread crumbs
  15. Prepare Oil for frying
Steps to make Rohu fish kabab:
  1. Wash the fish properly.Add 1tsp turmeric powder and 1tsp salt with fish and mix well.Heat 1tbsp oil in a frying pan on high flame and add fish pieces and fry both side until little bit golden.Remove the bone from each fish pieces and get the fish keema.
  2. Heat 1 tablespoon of vegetable oil in a large frying pan. When hot, add ginger garlic paste, tomato sauce, chilli powder, black pepper powder, salt, boiled dal and mix it well.
  3. Add fish keema and Mix everything well and give it a taste. Adjust salt if needed. Add Coriander leaves, chopped green chilies, lemon juice, fried onions into the mixture and fry for 1min.Turn off the heat. Shape the cutlets as u wishes.
  4. Dip each one in some beaten egg then in ground bread crumbs.Shallow fry the cutlets on both sides until golden and crispy.then serve it with sauce

So that’s going to wrap this up for this exceptional food rohu fish kabab recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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