Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, fish and egg biscuits (american biscuits). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Fish and Egg Biscuits (American biscuits) is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Fish and Egg Biscuits (American biscuits) is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook fish and egg biscuits (american biscuits) using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fish and Egg Biscuits (American biscuits):
- Prepare 2 large eggs
- Get 2 biscuits
- Prepare 2 filets of fish
- Get 2 teaspoon yellow prepared mustard
Steps to make Fish and Egg Biscuits (American biscuits):
- Heat the leftover filets see my recipe for Swai
- Heat the biscuits see my recipe for biscuits
- Scramble the eggs till done
- Assemble the biscuits with fish eggs and mustard
- Serve I hope you enjoy!
So that is going to wrap this up for this special food fish and egg biscuits (american biscuits) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
