Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, matcha brownies. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Matcha Brownies is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Matcha Brownies is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have matcha brownies using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Matcha Brownies:
Make ready flour (all-purpose or cake)
Get matcha powder
Take salt
Prepare white chocolate
Prepare butter (8 tbsp, 116 grams)
Get eggs
Make ready sugar
Take Mix-ins (white chocolate chips, nuts, dried fruit, red bean paste)
Instructions to make Matcha Brownies:
Pre-Heat oven to 160°C or 325°F.
Add flour, matcha, and salt in a bowl. Mix well to combine.
In a bowl, melt white chocolate and butter together over a double boiler or in the microwave until smooth and combined. For microwave, melt in 30 second increments, covering the bowl with plastic wrap, until you are able to mix smoothly.
In a large bowl, beat 2 eggs and sugar together until pale and combined.
Add chocolate mixture to egg mixture. Whisk until well combined.
Sift in flour mixture and whisk slowly just until they are combined.
Fold in any mix-ins that you like. Add as much as you’d liked! For these brownies, I added some white chocolate chips.
Line a 7” X 7” (18 cm X 18 cm), 8” X 8” (20 cm X 20 cm), or 7” round (18 cm) pan with aluminum foil. Pour mixture into pan.
Bake at 160°C (325°F) for 25-35 minutes, depending on thickness of brownies.
Cool before cutting. Enjoy by itself, with a sprinkling of matcha powder and/or powdered sugar, with whipped cream, or with ice cream!
So that’s going to wrap this up for this exceptional food matcha brownies recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!