11/04/2021 15:00

Easiest Way to Prepare Eric Ripert Balsamic Salmon

by Verna Lambert

Balsamic Salmon
Balsamic Salmon

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, balsamic salmon. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Balsamic Salmon is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Balsamic Salmon is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have balsamic salmon using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Balsamic Salmon:
  1. Prepare Salmon Filet
  2. Take Balsamic Vinegar
  3. Make ready Olive Oil
  4. Take Garlic
  5. Get Honey
  6. Take Dijon Mustard
Instructions to make Balsamic Salmon:
  1. Preheat oven to 400°F.
  2. Brown garlic in olive oil.
  3. Then add balsamic vinegar.
  4. Then add honey and mustard.
  5. Brush glaze over the salmon.
  6. Bake for 5 minutes.
  7. Take it out and add more glaze then bake for another 10 minutes.
  8. Garnish with parsley and serve.

So that’s going to wrap it up with this special food balsamic salmon recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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