Recipe of Eric Ripert Shrimp Shumai Dumplings

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, shrimp shumai dumplings. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Shrimp Shumai Dumplings is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Shrimp Shumai Dumplings is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have shrimp shumai dumplings using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Shumai Dumplings:

1. Make ready 150 grams Shrimp
2. Make ready 150 grams Minced pork
3. Prepare 3 Shiitake mushrooms
4. Prepare 1/2 large Onion or Japanese leek
5. Get 1 tbsp ★Sesame oil
6. Take 1 tsp ★Sugar
7. Prepare 1 tsp ★Salt
8. Prepare 1 tbsp ★Soy sauce
9. Take 1 bag Shumai skins

Instructions to make Shrimp Shumai Dumplings:

1. Prepare the shrimp and then mince in a food processor. Put the ground pork, shrimp, and seasoning ingredients into a bowl and combine well.
2. Place the mixture in the center of the shumai skins and wrap it up. Place in a steaming basket and steam for 8-10 minutes over high heat.
3. Fried Gyoza. - - https://cookpad.com/us/recipes/148261-veggie-packed-healthy-gyoza
4. Standard Sweet & Sour Pork. - - https://cookpad.com/us/recipes/148260-easy-sweet-n-sour-pork
5. Shrimp & Mayonnaise with Ra-Yu Oil. - - https://cookpad.com/us/recipes/143348-ebimayo-batter-fried-shrimp-with-ra-yu-mayo-sauce
6. Shrimp Spring Rolls. - - https://cookpad.com/us/recipes/143330-my-familys-crispy-shrimp-spring-rolls
7. Mapo Tofu.
8. Tender Boiled Pork. - - https://cookpad.com/us/recipes/143542-tender-boiled-pork-with-korean-dressing

So that is going to wrap it up with this exceptional food shrimp shumai dumplings recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!