Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, glazed acorn squash. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Glazed Acorn Squash is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Glazed Acorn Squash is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook glazed acorn squash using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Glazed Acorn Squash:
- Prepare acorn squash
- Prepare honey
- Take ginger
- Take drizzle of vegetable oil
- Take salt
Steps to make Glazed Acorn Squash:
- Peel and remove seeds from squash.
- Medium dice squash
- Toss with vegetable oil. Season with ginger. Add salt. Add honey. Toss
- Roast at 350º for approximately 25 minutes or until squash is caramelized and tender
- Variations; Maple syrup, brown sugar, white pepper, basil, rum.
So that is going to wrap it up for this special food glazed acorn squash recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
