Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, baked okara donuts in a donut maker. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baked Okara Donuts in a Donut Maker is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Baked Okara Donuts in a Donut Maker is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have baked okara donuts in a donut maker using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked Okara Donuts in a Donut Maker:
- Prepare 150 grams Fresh okara
- Make ready 150 grams Soy milk
- Prepare 150 grams Pancake mix
- Get 1 Margarine or butter
Instructions to make Baked Okara Donuts in a Donut Maker:
- Mix the fresh okara, soy milk, and pancake mix in a bowl. Transfer to a plastic bag.
- Chop one corner of the bag. The key is not to cut too big - you'll want to squeeze out the dough just like you pipe out icing.
- Warm up the donut mold and grease with margarine or butter. In my case, I stuck a small piece of butter on a skewer and rubbed that onto the molds.
- Squeeze the dough into the molds. Push anything sticking out of the molds into it. Cover the donut maker.
- Wait until it's done. My 2-year-old daughter gobbled up 4 donuts almost instantly (I stopped her at the fourth piece!).
So that’s going to wrap it up with this exceptional food baked okara donuts in a donut maker recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
