Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tofu doughnuts. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Tofu Doughnuts is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Tofu Doughnuts is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have tofu doughnuts using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tofu Doughnuts:
- Make ready 120 grams Tofu (silken)
- Take 150 grams Pancake mix
- Make ready 1 tbsp Sugar
- Get 1 tsp Vegetable oil
Steps to make Tofu Doughnuts:
- Put the tofu in a bowl, crumble, add the sugar and vegetable oil and mix well.
- Next add in the pancake mix and mix it well until the dough comes together.
- Break the dough into 8 even portions and in a doughnut mold, form the doughnuts. Dust your hands with flour (wheat flour) and the doughnuts will be easier to handle.
- Deep fry at low temperature (about 160℃) turning them over every 3 minutes. Once they are done frying, take them out and drain off the oil. Then they are done.
So that’s going to wrap it up for this exceptional food tofu doughnuts recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
