How to Prepare Mario Batali Hiroko Liston's Beetroot Salad-🌻with my twist🌻🌻🌻🌻🌻🌻🌻🌻🌻

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, hiroko liston's beetroot salad-🌻with my twist🌻🌻🌻🌻🌻🌻🌻🌻🌻. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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To begin with this particular recipe, we have to prepare a few components. You can cook hiroko liston's beetroot salad-🌻with my twist🌻🌻🌻🌻🌻🌻🌻🌻🌻 using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Hiroko Liston's Beetroot Salad-🌻with my twist🌻🌻🌻🌻🌻🌻🌻🌻🌻:

1. Take 1 beetroot (fresh)
2. Take Handful colorful kidney beans
3. Make ready 3 cloves garlic
4. Make ready Colorful whole peppercorns
5. Get 1 veggie soup cube
6. Get 3 tbsp mayonnaise
7. Prepare Slow roasted sunflower seeds
8. Prepare Handful fresh dill

Steps to make Hiroko Liston's Beetroot Salad-🌻with my twist🌻🌻🌻🌻🌻🌻🌻🌻🌻:

1. Start as you would start with my Second Beetroot Soup recipe: cook the peeled and shredded beetroot in a big bowl of water, add in one veggie soup cube. Throw in the kidney beans, which you have soaked in water the day before, i also pre cooked them in their soaking water till soft.Throw in the garlic cloves and whole peppercorns and dill.
2. When the veggies are cooked then separate them from the soup (you can use that for other purposes), wait until they cool down, add in the mayo and season with slow roasted sunflower seeds.

So that is going to wrap it up for this special food hiroko liston's beetroot salad-🌻with my twist🌻🌻🌻🌻🌻🌻🌻🌻🌻 recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!