Recipe of Delicious Gluten free mac & cheese for kids

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, gluten free mac & cheese for kids. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Gluten free mac & cheese for kids is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Gluten free mac & cheese for kids is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook gluten free mac & cheese for kids using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Gluten free mac & cheese for kids:

1. Take 1 box elbow macaroni noodles
2. Get 1 stick or 2 TB of butter
3. Make ready 1/3 cups all purpose flour
4. Get 3 cups milk
5. Get 12 ounces cheese (I prefer sharp cheddar and mozzarella)
6. Make ready Minimal salt & pepper (I sometimes skip this)
7. Take 4 TB dry bread crumbs

Instructions to make Gluten free mac & cheese for kids:

1. Boil macaroni noodles and preheat oven to 200 degrees celcius
2. Melt 1 stick of butter over medium heat. When butter is melted, add 1/3 cup of flour
3. Gradually add 3 cups of milk into the pot, stirring all the while on medium heat.
4. Reduce heat and then add in the cheese and keep stirring until cheese is melted.
5. Add salt and pepper if you’d like. Add in the boiled macaroni noodles into the cheese sauce and mix well.
6. In a separate small bowl, melt 2 Tablespoons of butter add 4 Tablespoons of bread crumbs plus a dash of pepper and mix. - Sprinkle this breadcrumb mixture over the mac and cheese in a casserole dish.
7. Cook in the oven for 30mins and if you’d like a crispier mac and cheese - leave the lid open. This should cover 4 or 5 meals for your kid. Enjoy!

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