Recipe of Mario Batali My mom's famous Mac and cheese

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, my mom's famous mac and cheese. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

My mom's famous Mac and cheese is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. My mom's famous Mac and cheese is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have my mom's famous mac and cheese using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My mom's famous Mac and cheese:

1. Prepare 2 cups elbow noodles/ 2lbs
2. Get 1 some butter/227 grams
3. Get 1 can stewed tomatoes (optional) 225 grams
4. Make ready 1 big bag of shredded cheddar cheese/ 2lbs
5. Take 2 rolls of ritz crackers/388 grams
6. Get 3 cups whole milk/ 735 grams

Steps to make My mom's famous Mac and cheese:

1. While you boil the water for noodles start smashing the Ritz crackers don't take out the bag.
2. While the noodles are done drain them then in a baking dish put a bit to cover the bottom of the dish
3. Next when you do your first layer put a couple of dabs of butter all over then pour some milk then shredded cheese
4. Now when you do the same process a couple of times last layer you do add enough milk till you see it on the side then add the Ritz crackers on top
5. Bake in the oven at 350°f or 175 Celsius for 40 to 45 mins it should be smelling like cooked crackers and it should be gooy so you see all the layers

So that’s going to wrap this up for this special food my mom's famous mac and cheese recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!