How to Prepare Thomas Keller Mother's Chop Suey

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mother's chop suey. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mother's Chop Suey is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Mother's Chop Suey is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mother's chop suey using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mother's Chop Suey:

1. Get 1 Jar Pasta Sauce
2. Take 1 lb Elbow Noodles
3. Take 1 lb Ground Beef

Steps to make Mother's Chop Suey:

1. Bring a medium sauce pan of water to a boil
2. Add noodles to boiling water. Cook for 10 mins or until tender.
3. Cook beef in a medium skillet until brown.
4. Combine noodles and beef in a large bowl
5. Pour in entire jar of Pasta sauce
6. Stir and serve while warm

So that is going to wrap this up with this special food mother's chop suey recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!