Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, pumpkin streusel dessert squares. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pumpkin Streusel Dessert Squares is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Pumpkin Streusel Dessert Squares is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have pumpkin streusel dessert squares using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Streusel Dessert Squares:
- Take 1 packages Jello-no bake pumpkin style pie
- Prepare 1 cup Planters walnut pieces, toasted, finely chopped
- Make ready 5 tbsp Margarine or butter melted
- Get 2 tbsp Sugar
- Take 2 1/2 cup Cold milk
Instructions to make Pumpkin Streusel Dessert Squares:
- LINE: 8-inch square pan with foil extending over sides of pan.
- Mix crust mix, walnuts, margarine, and sugar until well blended.
- Remove 1/2 cup of crumb mixture; set aside. Press remaining crumb mixture firmly onto bottom of prepared pan.
- BEAT: milk and filling mix in large bowl with eletric mixer on low speed 1 min. Pour over pie crust. Sprinkle with reserved 1/2 cup crumb mixture
- REFRIGERATE: at least 1 hour or until firm. Lift dessert using foil handles, before cutting into squares to serve. Store leftovers in refrigerator.
So that’s going to wrap this up for this special food pumpkin streusel dessert squares recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
