Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mexican mac & cheese. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mexican Mac & Cheese is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Mexican Mac & Cheese is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook mexican mac & cheese using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mexican Mac & Cheese:
- Take 2 cups noodles elbow or shell
- Take 7 cups water to boil noodles
- Take 2 tbs oil
- Prepare 8 oz tomato sauce 1 cup shredded cheese
- Make ready 1 tsp eachor to ur liking garlic, salt, pepper
Instructions to make Mexican Mac & Cheese:
- Put oil in pot. With noodles to brown for 2-3 min on med heat till noodles are golden
- Add water and stir wait till it boils 4-5min on med heat
- When noodles are tender strain
- Return to pot over low heat
- Mix in tomato sauce
- Add cheese and and seasoning and remove from heat and stir and serve
- Enjoy garnish with shredded cheese
So that is going to wrap this up for this exceptional food mexican mac & cheese recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
