Simple Way to Prepare Delicious Okonomiyaki-style Toast

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, okonomiyaki-style toast. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Okonomiyaki-style Toast is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Okonomiyaki-style Toast is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have okonomiyaki-style toast using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Okonomiyaki-style Toast:

1. Get 1 slice Sliced bread (thick)
2. Make ready 1 leaf Cabbage
3. Take 1 piece Bacon
4. Prepare 1 Egg
5. Prepare 1 to tatse Salt and pepper
6. Make ready 1 tsp Tempura crumbs (optional)
7. Get 1 as required Vegetable oil
8. Take 1 as required ☆ Okonomiyaki sauce
9. Get 1 as required ☆ Mayonnaise
10. Get 1 as required ☆ Dried Bonito flakes
11. Make ready 1 as required ☆ Dried green nori flakes

Steps to make Okonomiyaki-style Toast:

1. Cut out the white part of the bread (with your knife cut along the crust).
2. Slice the bacon and cabbage.
3. Heat vegetable oil in a frying pan and lay the crust in the pan. Fill the cavity with cabbage and bacon. (Fry over a medium to low heat.)
4. Salt and pepper. Stir in the whisked egg and tempura crumbs.
5. Place the cut-out white part of bread over the ingredients inside the crust. Press gently.
6. Flip and fry further.
7. Put the ☆ toppings on the toast and serve.
8. If you cut the toast, it should look similar to this.

So that’s going to wrap this up for this special food okonomiyaki-style toast recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!