Recipe of Eric Ripert Mike's EZ Juicy Lucy's

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mike's ez juicy lucy's. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Mike's EZ Juicy Lucy's is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Mike's EZ Juicy Lucy's is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook mike's ez juicy lucy's using 9 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Mike's EZ Juicy Lucy's:

1. Make ready 4 80/20 Pre-fabed Hamburger Patties
2. Make ready 6 Slices Velveeta Cheese Slices [reserve 2]
3. Prepare Slices as needed Fresh Firm Tomatoes
4. Get Leaves as needed Fresh Lettuce
5. Prepare Slices as needed Fresh Onion
6. Prepare as needed Granulated Garlic Powder
7. Get as needed Granulated Onion Powder
8. Take as needed Fresh Ground Black Pepper
9. Prepare as needed Sea Salt

Instructions to make Mike's EZ Juicy Lucy's:

1. Fold 2 slices of Velveeta per hamburger patty. Velveeta has a super low melting point.
2. Place in the center of your patties.
3. Seal your patties by pinching all edges together well.
4. Liberally sprinkle patties on tops and bottoms with salt, pepper, garlic and onion powder.
5. Throw on a hot clean grill.
6. Grill for 3 minutes on each side.
7. You'll know they're done when your cheese oozes out of your patties. Sides and tops.
8. Lightly butter, season and grill your buns. Optional.
9. Chop your chilled vegetables and gather 2 more Velveeta slices.
10. Add Mustard.
11. Construct your double burgers. Serve piping hot!
12. Enjoy!

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