Recipe of Mario Batali Osaka Okonomiyaki

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, osaka okonomiyaki. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Osaka Okonomiyaki is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Osaka Okonomiyaki is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have osaka okonomiyaki using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Osaka Okonomiyaki:

1. Take 350 grams Cabbage
2. Make ready 250 grams Thinly sliced pork belly
3. Prepare 150 grams Squid
4. Prepare 80 grams Tempura crumbs
5. Make ready 80 grams Red pickled ginger
6. Take 2 or 3 stalks Green onions or scallions
7. Get 150 grams ☆Plain white flour
8. Prepare 150 grams ☆Nagaimo
9. Take 200 ml ☆Dashi stock
10. Get 30 grams ☆Mayonnaise
11. Make ready 2 tbsp ☆Sake
12. Get 1/2 tsp ☆Salt
13. Get 4 Egg
14. Prepare 1 Okonomiyaki sauce, mayonnaise, aonori, bonito flakes

Instructions to make Osaka Okonomiyaki:

1. Add the ☆ ingredients to a bowl and mix together. Crack an egg into the bowl, and lightly mix it in.
2. Set aside the 4 strips of pork meat; add the rest of the pork, the cabbage, squid, tempura crumbs, red ginger, and green onions into the bowl from step 1, and mix it all together evenly.
3. Heat up a frying pan or an electric griddle, divide the dough among the number of people, and cook them up so that they are a soft, fluffy circle.
4. Place one slice of pork one top of each individual serving. After 2-3 minutes has passed and it has browned on one side, flip it over, lower the heat a bit, and cook for 3 more minutes.
5. Arrange onto plates after it has cooked through to the center, and top it with sauce, mayonnaise, bonito flakes, and aonori; then you are done.

So that’s going to wrap this up with this exceptional food osaka okonomiyaki recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!