Easiest Way to Prepare Delicious Mike's Hillbilly Poutine

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mike's hillbilly poutine. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mike's Hillbilly Poutine is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Mike's Hillbilly Poutine is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mike's hillbilly poutine using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mike's Hillbilly Poutine:

1. Prepare 1 LG Bag Thick Steak Fries [thin fries just don't hold up]
2. Take as needed Brown Gravy
3. Make ready as needed Velveeta Cheese
4. Make ready to taste Salt & Pepper
5. Take 1 LG Sheet Tinfoil

Instructions to make Mike's Hillbilly Poutine:

1. Since most hillbillies don't have lifting racks to crisp their fries - they'll simply crumple an oversized sheet of tinfoil and place fries gently on top to crisp.
2. Sprinkle fries with salt and pepper. Do not grease or coat tinfoil. Bake steak fries as per manufactures directions. Just make sure they're good and crispy! ;0)
3. Use either jarred brown gravy or packet form. Heat well. You'll want to make extra gravy for dipping!
4. Use Velveeta Cheese in any form. I like the mini blocks for freshness. Heat in microwave until smooth.
5. Another good option.
6. Lightly drizzle gravy over the top of fries then melted cheese.
7. Serve with a side of piping hot brown gravy for dipping. Garnish with fresh or dried parsley. Enjoy your taste of the deep South! Now y'all come back. Ya hear?!

So that’s going to wrap this up with this exceptional food mike's hillbilly poutine recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!