Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, unakkapayar thoran (brown beans). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Unakkapayar thoran (brown beans) is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Unakkapayar thoran (brown beans) is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook unakkapayar thoran (brown beans) using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Unakkapayar thoran (brown beans):
- Get payar Unakka
- Take onion Small
- Get Garlic
- Take Curry leaves
- Take Mustard seeds
- Get Red chilli flakes
- Get Turmeric powder
- Make ready Fennel seed powder
- Make ready Oil
- Make ready Coconut grated
- Prepare Salt
- Get Pepper powder
Instructions to make Unakkapayar thoran (brown beans):
- Soak unakka payar for half an hour and pressure cook it along with turmeric powder fennel seed powder and pepper.
- Crush onion,garlic and curry leaves together
- Heat oil in heavy bottom pan and splutter mustard seeds.add crushed onion,garlic and curry leaves and fry till golden fry. Add red chilly flakes to it and fry for 1 mins in low flame.
- Add pressure cooked unakka payar to it along with little water. Mix well. Add enough salt.
- Add handful grated coconut to it and mix well. Cook for 2 to 3 mins.
- Garnish with curry leaves.
So that is going to wrap it up with this exceptional food unakkapayar thoran (brown beans) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
