Easiest Way to Prepare Favorite Easy Cabbage Okonomiyaki with Reduced Flour

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy cabbage okonomiyaki with reduced flour. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy Cabbage Okonomiyaki with Reduced Flour is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Easy Cabbage Okonomiyaki with Reduced Flour is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have easy cabbage okonomiyaki with reduced flour using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Cabbage Okonomiyaki with Reduced Flour:

1. Make ready Pan-fried Cabbage Okonomiyaki
2. Prepare 1/2 a head Cabbage
3. Prepare 1 Egg
4. Take 2 tbsp White flour
5. Make ready 50 ml plus Water (add to the batter until desired thickness)
6. Get 1 Desired fillings
7. Prepare Seasonings and toppings
8. Get 1 Okonomiyaki sauce
9. Make ready 1 Mayonnaise
10. Make ready 1 Beni shouga (red pickled ginger)
11. Prepare 1 add tons, it makes this even more tasty! Green onions (small rounds)

Steps to make Easy Cabbage Okonomiyaki with Reduced Flour:

1. Chop up cabbage into thick strips.
2. Mix all ingredients for the pan-fried cabbage in a bowl (the cabbage will give out some water, so you probably won't need to add much more).
3. At first, you might feel dubious about how flaky and dry it is. Just be patient and keep on stirring, because the batter will gradually get thick and moist.
4. Pan-fry the batter. Cook 1 minutes over high heat, then turn the heat to low and cover the pan. When the flour at the surface hardens…
5. Try to flip it over. Smack it a few times and make the thickness even …
6. Cover the pan again and pan-fry over low heat. After it's cooked thoroughly, uncover the pan and finish by heating it over high heat!
7. Top with seasonings and enjoy.

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