Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simple okonomiyaki. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Simple Okonomiyaki is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Simple Okonomiyaki is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have simple okonomiyaki using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Simple Okonomiyaki:
- Make ready 200 gr sliced cabbage
- Get 3 eggs
- Prepare 1 cup flour
- Prepare Water
- Make ready 1 tsp salt
- Prepare 2 tsp dashi granules
- Make ready Japanese mayonnaise
- Make ready Japanese bulldog sauce
- Prepare Aonori
- Get Oil for frying
Steps to make Simple Okonomiyaki:
- Combine sliced cabbage, eggs, flour, salt, dashi in a big bowl. Stir well. Add water bit by bit until the mixture becomes a bit thick and not too runny.
- Heat about 1 tbsp oil in a pan. Use medium heat. Pour some batter and try to spread it by patting it with a wood spatula. When you notice the bottom side has become brownish, flip the okonomiyaki and wait until the other side is cooked.
- Pour some bulldog sauce on it, then Japanese mayo. Sprinkle aonori, and serve.
So that’s going to wrap this up for this special food simple okonomiyaki recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
