How to Make Mario Batali Creamy Tomato Pesto Penne

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, creamy tomato pesto penne. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Creamy Tomato Pesto Penne is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Creamy Tomato Pesto Penne is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook creamy tomato pesto penne using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Tomato Pesto Penne:

1. Get 500 grams Penne pasta
2. Make ready 190 grams Tomato pesto
3. Take 1 large brown onion, sliced & quartered
4. Make ready 1/2 cup Pepperoni salami, thinly sliced
5. Make ready 1/2 cup Semi sun-dried tomatoes, thinly sliced
6. Prepare 1/2 cup Freshly grated Parmesan cheese
7. Make ready 1/2 cup Fresh chopped parsley
8. Make ready 200 grams Cherry tomatoes, halved
9. Prepare 3 tbsp Frozen chopped spinach
10. Take 1/3 cup Corn kernels
11. Make ready 400 grams Can chopped tomatoes
12. Get 1 tbsp Chicken stock powder
13. Prepare 1 tsp Garlic salt
14. Take 1/2 tsp Cracked black pepper
15. Get 300 ml Thickened cream

Instructions to make Creamy Tomato Pesto Penne:

1. Prepare veggies.
2. In a large fry pan or pot- add onions, pepperoni and semi sun-dried tomatoes and fry off on medium heat in a little olive oil.
3. When onions have softened add chopped tomatoes, pesto, cream, spinach, corn, stock powder, parsley, Parmesan and seasoning. Bring to boil then reduce heat and allow to simmer (lid off) until sauce thickens slightly. Make sure to stir often.
4. Meanwhile- in another pot, cook your pasta in salted boiling water until El dente. Drain, rinse and stir into sauce and serve with some crusty bread to soak up some of that yummy sauce.
5. Creamy, sweet and probably takes 30 minutes from start to finish- what a ripper! - Serves 4 to 6 - Enjoy!

So that’s going to wrap it up for this exceptional food creamy tomato pesto penne recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!