How to Prepare Favorite Veg Sizzler

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, veg sizzler. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Veg Sizzler is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Veg Sizzler is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook veg sizzler using 44 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Veg Sizzler:

1. Prepare Basic ingredients:
2. Take boiled basmati rice
3. Get rajma curry
4. Get - aloo tikkis
5. Get french fries from big potatoes
6. Take cabbage leaves
7. Get french beans cut into long strips(parboiled)
8. Get carrot cut into long strips(parboiled)
9. Take any or all red/ green/ yellow capsicum cut into long strips
10. Make ready broccoli/ cauliflower florets parboiled
11. Prepare Hot red sauce
12. Prepare Cheese
13. Prepare For aloo tikkis:
14. Make ready boiled & mashed potatoes
15. Take boiled mix veg (carrot,french beans,peas)
16. Get green chillies-ginger paste
17. Take garam masala
18. Take aamchur powder or lemon juice
19. Make ready Salt
20. Take Semolina for coating
21. Prepare Oil for shallow frying
22. Get For Rajma curry:
23. Take boiled rajma/ black beans
24. Prepare oil
25. Prepare tomato puree
26. Prepare red chilli powder
27. Take garam masala
28. Prepare sugar
29. Make ready Salt
30. Make ready For hot red sauce:
31. Make ready oil
32. Make ready green chillies ginger paste
33. Take tomato puree
34. Make ready tomato sauce
35. Make ready soya sauce
36. Take sugar
37. Take white vinegar
38. Get water
39. Get black pepper powder
40. Take Salt
41. Take For sizzling sound (vapours)make per plate/ sizzler
42. Make ready butter
43. Take vinegar
44. Make ready water

Instructions to make Veg Sizzler:

1. First prepare Rajma curry..Wash & soak rajma for 6-8 hours.Boiled in pressure cooker with salt and pinch of soda-bi-carb.for 5-6 whistles. Strain & keep aside. In kadhai add /heat oil,add tomato puree,red chilli powder, garam masala, sugar and salt,mix well & cook on medium flame. After one boil,add boiled rajma,cook for few minutes till gravy is formed.keep aside.
2. While rajma being cooked in pressure cooker,in another cooker, cook basmati rice & potatoes. Wash & cut and Parboiled all vegetables.
3. Prepare Hot red sauce…In kadhai add, heat oil,add green chillies- ginger paste,saute for 30 secs,add tomato puree and tomato sauce and all mentioned ingredients, add cornflour dissolved in water,mix well & boil for 10 mins on slow flame till sauce like mixture formed. Keep aside.
4. Now make aloo tikkis..in mixing bowl,add peel and mashed potatoes mixture. Add parboiled french beans carrot and peas, green chillies-ginger paste, garam masala, lemon juice,salt.Mix well. Divide into 8 equal portions flatten them in oval shape cutlets. Roll each prepared aloo tikkis in semolina. Shallow fry on hot tawa with oil on both sides till golden brown. Keep aside.
5. As sauce being prepared..make french fries. Keep aside. Wash and pat dry cabbage leaves. In small cup mix butter, vinegar and water…for sizzling.
6. To assemble Veg Sizzler.. Keep sizzling plate on open high flame,heat for 10 mins. After 10 mins,off the flame. Arrange cabbage leaves on it. Put boiled rice in cup, overturn it in center of cabbage bed. Arrange parboiled vegs on one side of rice,on other side keep 2 aloo tikkis. Pour 1/2 cup of prepared rajma curry on half portion of rice(as shown). On it's side arrange prepared french fries.
7. Again ON /Start the flame,on medium flame,place the prepared sizzler plate, drizzle hot red sauce all over the parboiled vegetables,rice,french fries. Sprinkle/ grate cheese all over. On the edges of sizzler plate(inside/ below cabbage bed),pour with spoon sizzling mixture of butter/ vinegar/ water. Sizzling sound & vapours will start coming out. Off the flame. Place this sizzling hot plate on special wooden plate for sizzler. Serve/ Relish Delicious Veg Sizzler.

So that is going to wrap it up for this exceptional food veg sizzler recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!