Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, jammin' jambalaya. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Jammin' Jambalaya is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Jammin' Jambalaya is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have jammin' jambalaya using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jammin' Jambalaya:
- Get onion, peeled and diced
- Take garlic, peeled and minced
- Prepare stalks celery, diced
- Take carrots, diced
- Get size sweet red peppers
- Take (15 oz) crushed tomatoes
- Prepare long grain brown rice
- Prepare andouille turkey (or chicken) sausage, cut into 1/2 inch thick rounds
- Prepare hot sauce
- Get fresh thyme, minced (or 2 tsp dried)
- Make ready sea salt
- Take ground black pepper
- Make ready water
- Make ready fresh parsley, minced
- Get shrimp, peeled and deveined
Steps to make Jammin' Jambalaya:
- Place onion, garlic, celery, carrots, peppers, tomatoes, rice, and sausage in the crockpot in that order.
- Add hot sauce, thyme, salt, pepper, and water.
- Cover and cook on low for 8 to 9 hours.
- One hour before it's finished cooking, toss in parsley and shrimp. Stir until well combined, adding more water if needed.
So that is going to wrap this up for this exceptional food jammin' jambalaya recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
