Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, crack dip. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Crack Dip is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Crack Dip is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have crack dip using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crack Dip:
- Make ready 1 lb Sauage
- Get 2 lb Cream cheese
- Prepare 1 can well drained rotel
Steps to make Crack Dip:
- Cooked sauage in skillet
- Drain off grease after fully cooking the sauage
- Open both packages of cream chesse and put them in pot
- Open 1 can of rotel and try to get out all the juice or aleast some then add it in with the sauage and cream cheese in the pot
- Now cooking and until well melted and mixed together serve with crackers or tostitos chips
So that’s going to wrap it up for this special food crack dip recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
