Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, sausage stuffing. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sausage Stuffing is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Sausage Stuffing is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have sausage stuffing using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Stuffing:
- Prepare 1 packages Johnsonville Italian Mild Sausage Links
- Make ready 12 slice New York Brand Texas Garlic Toast
- Prepare 1/2 cup butter
- Prepare 2 medium onioons, chopped
- Make ready 2 cup celery, chopped
- Make ready 1 cup green pepper, chopped
- Make ready 1 tsp rubbbed sage
- Make ready 2 medium eggs lightly beaten
- Prepare 2 cup chicken broth
- Prepare 1 salt and pepper
Instructions to make Sausage Stuffing:
- Bake Garlic toast at 425°F for 10 minutes
- Let toast cool and cut into 1-1/2inch pieces
So that’s going to wrap it up for this exceptional food sausage stuffing recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
