Easiest Way to Prepare Mario Batali Carrot cabbage thoran

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, carrot cabbage thoran. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Carrot cabbage thoran is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Carrot cabbage thoran is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have carrot cabbage thoran using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Carrot cabbage thoran:

1. Make ready 1 Cup Carrot grated
2. Take 1 Cup cabbage grated
3. Get 1 Cup Onion chopped
4. Get 2 Numbers Green chilli
5. Prepare 1/2 Tsp Jeera
6. Prepare 3 Numbers Shallot
7. Get 1 Tsp Mustard
8. Take 1 number Red chilli
9. Take 1 Tsp Urad dal
10. Make ready Curry leaves Little
11. Take to taste Salt
12. Make ready 1 pinch Asafoetida
13. Get 1/2 Cup Coriander leaves chopped
14. Make ready 1/2 Cup Coconut Grated

Steps to make Carrot cabbage thoran:

1. Crush the spices and shallot to a coarse  mixture without adding water
2. Combine grated carrot, carrot cabbage and chopped onions in a bowl
3. Add the crushed spice mixture salt and asafoetida  into the carrot cabbage onion mixture and combine it well
4. Heat 1 tsp of oil in a pan. Once oil gets hot  add mustard
5. Once mustard splutters add torn red chilli and curry leaves.
6. Add the carrot cabbage mixture from step 4 and sauté in medium heat till water content gets dried
7. Garnish with grated coconut and coriander leaves

So that is going to wrap this up for this special food carrot cabbage thoran recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!