Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, stuffed sweet peppers. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Stuffed Sweet Peppers is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Stuffed Sweet Peppers is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook stuffed sweet peppers using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Sweet Peppers:
- Take 12 sweet peppers
- Make ready 2 Johnsonville hot Italian sausage links. casings removed
- Prepare 4 oz cream cheese
- Get 1/4 cup onion minced
- Take 2 garlic cloves minced
- Take garlic powder
- Make ready cilantro
- Take Italian bread crumbs for topping
- Prepare Italian cheese shredded
Steps to make Stuffed Sweet Peppers:
- Preheat oven to 375 degrees
- Cut 1/4 of the pepper tops off lengthwise to make little "boats" and gut out the inside
- In a skillet, brown the sausage, once cooked add onion, garlic, cream cheese and garlic powder. Cook until cream cheese in incorporated
- Spoon the mixture into each pepper, top with about a tsp of breadcrumbs and pat them down, then sprinkle with cheese and cilantro.
- Cook 15 min until cheese is browned.
- BAM! Super fun little appetizers. We enjoyed ours with icy cold Blue Moon beer. Yummy.
So that is going to wrap it up for this exceptional food stuffed sweet peppers recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
