24/04/2021 04:06

Recipe of Thomas Keller Butternut Squash & Sausage Fry

by Maude Hoffman

Butternut Squash & Sausage Fry
Butternut Squash & Sausage Fry

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, butternut squash & sausage fry. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Butternut Squash & Sausage Fry is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Butternut Squash & Sausage Fry is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook butternut squash & sausage fry using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Butternut Squash & Sausage Fry:
  1. Get 3 Amylu’s Paleo Andouille Sausages
  2. Get 1/2 cup yellow onion, chopped
  3. Take 4 slices bacon, chopped
  4. Take 3 Tbsp raisins
  5. Make ready 1 1/2 Cups Butternut Squash, cubed
  6. Get 1 Medium Fuji Apple, chopped
Steps to make Butternut Squash & Sausage Fry:
  1. Chop and fry bacon, set aside & retain 1 Tbsp grease
  2. Slice sausages into 1/2” rounds & fry in bacon grease until browned
  3. Add chopped onions and raisins and fry until onions are translucent
  4. Add 1/2 cup water and deglaze the pan. Then, add butternut squash and apples and cook until squash is slightly tender
  5. Serve!

So that is going to wrap this up with this special food butternut squash & sausage fry recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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