Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, zuppa toscana. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Zuppa Toscana is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Zuppa Toscana is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have zuppa toscana using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Zuppa Toscana:
- Make ready 1 lbs ground spicy country sausage
- Make ready 1 large onion diced
- Prepare 4 strips bacon, crumbled
- Make ready 12 oz red potatoes cut to bite size
- Take Handful kale chopped
- Prepare 1 1/2 tsp crushed red pepper flakes
- Prepare 2 tsp minced garlic
- Take 12 cups chicken broth
- Take 1 cup heavy cream
Instructions to make Zuppa Toscana:
- Brown sausage with crushed red pepper in a soup pot or Dutch oven, set aside.
- Add bacon, garlic and onion and cook until onions are transparent.
- Add chicken broth and potatoes, cook until potatoes are tender, add kale, cream. And sausage and cook until hot.
- Serve hot.
So that’s going to wrap it up with this exceptional food zuppa toscana recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
