Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, texas caviar. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Texas Caviar is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Texas Caviar is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook texas caviar using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Texas Caviar:
- Get small red onion
- Get celery
- Take bell pepper
- Make ready cans green chilis
- Get can shoepeg corn
- Take jar chopped pimento
- Make ready can black beans
- Prepare can pinto beans
- Prepare can garbonzo beans (chick peas)
- Get can black eyed peas
- Get distilled white vinegar
- Get sugar
- Prepare vegetable oil
- Get water
Steps to make Texas Caviar:
- Dice red onion, celery and bell pepper
- Open and drain all canned vegetables
- Combine all vegetables in a large bowl, mix
- In a small pot, combine vinegar, sugar, oil and water. bring to brief boil. let cool
- Pour cooled mixture over vegetables. mix
- Add salt and pepper to taste
- Let combined ingredients set in refrigerator over night to gel
- Eat with corn chips, etc.
- Enjoy
So that is going to wrap it up for this special food texas caviar recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
