Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, green olive veggie dip/spread. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Green Olive Veggie Dip/Spread is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Green Olive Veggie Dip/Spread is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have green olive veggie dip/spread using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Green Olive Veggie Dip/Spread:
- Make ready 8oz. packages cream cheese - softened (I use the 1/3 less fat)
- Prepare 10oz jar pimento stuffed green olives
- Take olive brine from jar (adjust to your desired taste)
Steps to make Green Olive Veggie Dip/Spread:
- Finely chop about 3/4 of your jar of olives. Mix these with cream cheese and brine in a large mixing bowl until well combined. Cover and chill at least 3 hours, up to over night. The longer it sets the more the cream cheese becomes infused with the olive flavor!
- Serve with a veggie platter, or spread over bold flavored crackers. Great make ahead party dish!
So that’s going to wrap it up with this special food green olive veggie dip/spread recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
