28/06/2021 03:22

How to Make Delicious Guac-holy-mole

by Jeanette Delgado

Guac-holy-mole
Guac-holy-mole

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, guac-holy-mole. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Guac-holy-mole is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Guac-holy-mole is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have guac-holy-mole using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Guac-holy-mole:
  1. Make ready avocados
  2. Prepare limes
  3. Take or six cherry tomatoes
  4. Prepare minced garlic in a jar i used the one packed in water
  5. Take chopped jalepeno rings pickled or fresh
  6. Prepare each of onion salt, cayenne pepper n paprika.. yu can adjust flavour with more if needed
  7. Prepare black pepper n hot sauce
  8. Prepare sour cream
  9. Take to 15 leaves of fresh oregano chopped.. mexican oregano is best
Instructions to make Guac-holy-mole:
  1. Cut n scoop avocados, diced tomatoes n squeeze lime juice into bowl
  2. Add seasonings n rest of ingredients n mash with potatoe masher or other smashing tool
  3. Serve n nicer bowl with chips or dinner… I like blue corn tortilla chips

So that’s going to wrap it up for this exceptional food guac-holy-mole recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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