Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, water chestnut potato fritters. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Water chestnut potato fritters is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Water chestnut potato fritters is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook water chestnut potato fritters using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Water chestnut potato fritters:
- Get 1 large potato (round cut)
- Prepare 100 gms Water chestnut flour
- Make ready to taste Rock salt
- Take 1/2 tsp Ginger green chilli paste
- Take 1/2 tsp black pepper
- Make ready as required chopped coriander leaves
- Make ready 1/2 lemon
Instructions to make Water chestnut potato fritters:
- First of all, we will gather all the ingredients.
- First, put flour in a vessel, then add all the spices, salt, Chopped Coriander leaves and mix it well.
- Now we will prepare the solution by adding water according, then we will give the oil in the pan to heat. Dip the Chopped potatoes in the Prepared solution after frying in the gas.
- Take our spicy and Tasty water chestnut potato fritters ready, eat it with Coriander Chutney.
So that’s going to wrap it up for this special food water chestnut potato fritters recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
