How to Make Mario Batali Chestnut Cream Dorayaki

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chestnut cream dorayaki. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chestnut Cream Dorayaki is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chestnut Cream Dorayaki is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook chestnut cream dorayaki using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chestnut Cream Dorayaki:

1. Prepare Batter
2. Take 1 cup Self-Raising Flour
3. Get 1/3 cup Sugar *Today I used Dark Brown Sugar
4. Take 2 tablespoons Sweetened Chestnut Paste
5. Prepare 2 Eggs
6. Prepare 1/2 cup Water
7. Take Filling 1
8. Get 1/2 cup Thickened Cream *firmly whipped
9. Make ready 2-3 tablespoons Sweetened Chestnut Paste
10. Get 1-2 teaspoons Rum
11. Get Filling 2
12. Take 4-6 tablespoons Sweetened Chestnut Paste
13. Get 10-12 Roasted Chestnuts *peeled and coarsely chopped

Steps to make Chestnut Cream Dorayaki:

1. This pancake batter would be easy to burn quickly. Please cook on low heat and try to make one side brown. The other side doesn’t require to be browned.
2. Make thin 10cm pancakes with least possible Oil. Non-stick pan is recommended as you need no Oil.
3. Add Sweetened Chestnut Paste and Rum to firmly whipped Cream and mix well. In a separate small bowl, combine Sweetened Chestnut Paste and chopped Roasted Chestnuts.
4. Sandwich 1-2 tablespoons of Chestnut mixture and 2-3 tablespoons Cream mixture with two pancakes.

So that is going to wrap it up for this special food chestnut cream dorayaki recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!